Blackmores Omega Triple
Blackmores Omega Triple fish oil is a concentrated fish oil that provides 3X* the amount of omega-3 per capsule than our regular fish oil. Omega-3 has beneficial effects including maintaining heart, skin, eye, and brain health. Who should use it? • Suitable for people who prefer convenience, all in once capsule • If you do not eat at least 2-3 servings of fish weekly • If you want to maintain healthy function of heart, brain, eye, skin and general wellbeing
RSP $66.00
Product Format
Capsules
Support For
Benefits & How To Use
- Supports heart function - EPA & DHA contribute to support heart function keeping your heart healthy
- Supports healthy brain function - DHA contributes to brain function
- Supports healthy vision - DHA contributes to healthy vision
- Supports healthy skin - EPA & DHA keep your skin healthy
- Supports healthy pregnancy and breastfeeding - Maternal intake of DHA contributes to the healthy brain and eye development of the foetus and breastfed infants
- Maintains normal blood fat - EPA & DHA contribute to the maintenance of normal blood triglyceride levels
- Triple strength fish oil capsule - Provides a concentrated, triple strength dose of omega-3
- Convenient - Concentrated dosage to reduce the number of capsules
- Purity - Blackmores fish oil has been rigorously tested for mercury, dioxins and PCBs
- Ensuring freshness - The fish oil is extracted within 24 hours of the boats docking to ensure utmost freshness (from catch to extraction)
- Quality - We are very selective about our source of fish, which is why we believe in only using wild caught anchovies and sardines that come from off the coast of Peru. The fishes in these fishing practices only feed on algae
- Better absorption - Omega-3 fatty acids in the natural triglycerides form is better absorbed than the omega-3 fatty acids in the ethyl esters form
- No more fishy-tasting burps - Blackmores fish oil is vanilla flavored without a fishy aftertaste
Ingredients
Active ingredients per capsule
Concentrated fish omega-3 triglycerides
1.5 g (1500 mg)
containing omega-3 triglycerides
900 mg
equivalent eicosapentaenoic acid (EPA)
540 mg
equivalent docosahexaenoic acid (DHA)
360 mg
